Exquisite Culinary Delights
The gourmet hotel in Ortisei: fine cuisine between the Alps & the Mediterranean
At Hotel Albion, you enjoy gourmet cuisine that blends alpine quality with Mediterranean lightness. Our chef and his team create daily delicacies with fresh, aromatic mountain herbs and vegetables from the hotel’s own garden. The menu features typical South Tyrolean specialties, Italian classics, and a weekly Ladin-themed evening – a culinary experience that enriches your stay.
Whether at the generous breakfast buffet, refined evening menus, or sweet dessert creations – in our gourmet hotel in Ortisei you will be thoroughly spoiled. We focus on healthy, light, and varied cuisine, sourcing meat, eggs, and other organic products directly from nearby farms.
We also offer:
- Special diet: Gluten- and lactose-free dishes for carefree enjoyment
- Vegetarian: Delicious meat-free alternatives in varied creations
- Organic & tea: High-quality organic products and a fine tea bar at breakfast
- À la carte: Fresh dishes in the restaurant daily from 11 am to 6 pm
- Buffet: Large daily salad and appetizer buffet for your selection
- Set menus: Three 4-course menus – gourmet, Ladin, or classic – with buffet
- Theme nights: Culinary highlights with regional and international flair
- Aperitif: Weekly welcome drink in a convivial atmosphere